food

Sunday Links: Eat Your Heart Out, Prego

November-December holiday seasons conspire to make me want to cook elaborate meals that would probably fail miserably in real life (damn you, RealSimple, for making that five-course Turkey dinner look so ‘easy’…)

However, I thought I’d at least share this fail-safe recipe I found on one of my favorite food blogs, Smittenkitchen.com. I’m no connoisseur of Italian food, but even so, after making this mind-blowingly easy and DELICIOUS sauce, I will never again use jar or canned tomato sauce. Not even the expensive organic kind.

Amazing. Really. And it makes your house smell good--bonus.

This three-ingredient sauce will change your life! Or at least your spaghetti-eating habits.

http://smittenkitchen.com/2010/01/tomato-sauce-with-butter-and-onions/

nom.

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